Sweet Potato Pecan Pie
Try Emeril's Sweet Potato Pecan Pie, a flavorful blend of sweet potatoes and pecans in a pie crust. Perfect for holiday gatherings!
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Ingredients
- 1 prepared Sweet Pie Crust
- 1 pound sweet potatoes, baked until fork tender, peeled and mashed
- 1/2 cup pure cane syrup (recommended: Steen's)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon freshly grated nutmeg
- 5 large eggs
- 1 1/2 teaspoons pure vanilla extract
- 1 1/2 cups pecan pieces
- 1/2 cup granulated sugar
- 1/2 cup firmly packed light brown sugar
- 1/4 cup light corn syrup
- Pinch salt
- Chocolate curls
- Sweetened whipped cream, accompaniment
- Confectioners' sugar, garnish
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