Pork Chive Dumplings Recipe | Samsung Food App

Pork Chive Dumplings Recipe | Samsung Food App

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Pork and Chive Dumplings are one of the most common you'll find in China. We think this recipe is the ULTIMATE pork and chive dumpling!

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Cooking tools:

  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Measuring cup
  • Skillet
  • Saucepan
  • Bamboo steamer
  • Spoon
  • Spatula
  • Plate
  • Stove

Ingredients

  • ¼ cup neutral oil ((such as vegetable, canola, or avocado oil))
  • 1 tablespoon Sichuan peppercorns
  • 1 star anise
  • 5 cloves garlic
  • ¾ cup water
  • 1 tablespoon fresh ginger ((chopped))
  • 1/3 cup scallion ((roughly chopped))
  • 1 pound ground pork (80/20 meat to fat ratio)
  • 1 tablespoon oyster sauce
  • 1 tablespoon light soy sauce
  • 2 teaspoons dark soy sauce
  • 1½ teaspoons sesame oil
  • 1 teaspoon sugar
  • ½ teaspoon white pepper
  • ½ teaspoon five spice powder
  • ¼ - ½ teaspoon salt ((we used ½ teaspoon))
  • 2 cups Chinese garlic chives ((finely chopped))
  • 1-2 packs store-bought dumpling wrappers

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