How to Make Delicious Crispy Air Fryer Potato Skins
Craving a tasty snack? Try my Crispy Air Fryer Potato Skins with Cottage Cheese! They're so easy to make and loaded with flavor—perfect for game day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 4 medium russet potatoes (about 680g)
- 2 tablespoons olive oil (30ml)
- 1 teaspoon sea salt (5g)
- ½ teaspoon black pepper (2g)
- ½ teaspoon garlic powder (2g)
- ¼ teaspoon smoked paprika (1g)
- 1 cup cottage cheese (240g)
- ½ cup shredded cheddar cheese (60g)
- ¼ cup sliced green onions (25g)
- ¼ cup cooked and crumbled bacon (optional) (30g)
- 2 tablespoons sour cream (30g) (optional)
More Like This
Air Fryer Potato Skins (Crispy & Loaded) - Fabulessly Frugal
fabulesslyfrugal.com
Crispy Air Fryer Potato Skins Recipe | Samsung Food App
app.samsungfood.com
Air Fryer Potato Skins Recipe | Samsung Food App
app.samsungfood.com
Cottage cheese recipe for air fryer baked potato skins
baker.recipes
Air-Fryer Potato Skins Recipe: How to Make It
tasteofhome.com
Crispy Potato Skins
onceamonthmeals.com
Crispy Air Fryer Baked Potato: My Go-To Recipe!
seafood-portal.com
Air Fryer Potato Skins | The Leaf
leaf.nutrisystem.com