Irish Fish Chowder - Oliver's Markets
- Serves: 6-8 servings - Prep Time: 15 minutes - Cook Time: 30 minutes Ingredients - 2 tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 2 tbsp. Unsalted Butter
- 1 Yellow Onion, diced
- 1 Garlic Clove, minced
- 1 Large Potato, peeled & diced
- 1 Bay Leaf
- 2 tbsp. Fresh Parsley, chopped
- 1 c. Frozen Sweet Corn Thawed
- 1 c. Fresh Fava Beans OR Frozen Peas, thawed
- 2 c. Whole Milk
- 1 c. Fish Stock (if not using haddock)
- 1 (8oz) Smoked Haddock Fillet (if available)
- 1 (8oz) Cod Fillet, pin bones/skin removed & cut into chunk
- 8 Peeled/Deveined Raw Prawns
- 6 Scallops, sliced in half lengthwise
- 8 Fresh Clams
- Salt & Black Pepper (to taste)
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