Fettuccine with salmon and asparagus | Arla

Fettuccine with salmon and asparagus | Arla

www.arla.com.cy

Fettuccine with salmon and asparagus, flavored with Lurpak® butter and Arla® whipping cream. A deliciousArla recipe!

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Ingredients

  • 400 gr asparagus
  • 3 onions
  • 400 gr salmon
  • 40 gr Lurpak® butter
  • 200 ml white wine
  • 150 ml Arla® whipping cream
  • 200 ml water, from the boiled salmon
  • 400 gr fettuccine or other type of pasta
  • 200 gr Arla® Mild White Cheddar Cheese Block
  • Salt
  • pepper

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