Southern Country Fried Steak with Creamy Gravy: - Seafood Portal

Southern Country Fried Steak with Creamy Gravy: - Seafood Portal

seafood-portal.com

Indulge in the *best* country fried steak! My creamy gravy recipe brings a touch of Southern comfort to your dinner table. Try it today!

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Ingredients

  • 4 (6-ounce) cube steaks (about 170g each)
  • 1 cup (120g) all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • ½ teaspoon cayenne pepper (optional)
  • Salt and pepper, to taste
  • 2 large eggs
  • ½ cup (120ml) buttermilk
  • Vegetable oil, for frying
  • ¼ cup (30g) all-purpose flour (reserved from breading)
  • 2 cups (480ml) milk

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