Peanut Frozen Custard
Indulge in creamy Peanut Frozen Custard made with Ontario milk and whisked with roasted peanuts for a delicious treat. Perfectly balanced with honey and brandy.
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Cooking tools:
- Ice cream maker
- Blender
- Hand mixer
- Instant-read thermometer
- Fine-mesh sieve
- Double boiler
- Saucepan
- Mixing bowl
- Baking dish
- Spatula
- Stove
- Refrigerator
- Freezer
Ingredients
- 2 cups (500 g) Ontario 2% milk
- 2 cups (500 g) Ontario whipping cream
- 2 tbsp (130 g) local honey
- 2 tbsp (100 g) sugar
- 3 tbsp (100 g) roasted peanuts
- 2 tsp (26 g) brandy
- 1/4 tsp (4 g) salt
- 5 large egg yolks
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