Frozen Custard
Slice a vanilla bean, and boil it slowly in half a pint of milk, till all the strength is extracted and the milk highly flavoured with the vanilla. Then strain it, and set it aside. Mix a quart of...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chestofbooks.com.
Ingredients
- a vanilla bean
- half a pint of milk
- a quart of cream
- a pint of milk
- three pints of rich milk
- a table-spoonful of flour
- three table-spoonfuls of milk
- six eggs
- two table-spoonfuls of milk
- half a pound of powdered loaf-sugar
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