Oriental Stir Fry Vegetables With Oyster Sauce Recipe | Samsung Food App
This is a real favourite vegetable dish at my parties. I make salads or stir fried vegetables for every party and they are usually well recd. From the Readers Digest cookbook.
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Ingredients
- 2 carrots, peel and cut into diagonally cut elongated slices
- 225 g broccoli (cut into florets, stems chopped)
- 1 red pepper (deseeded and julienned)
- 225 g green beans, cut into thirds after cutting the edges
- 3 spring onions, trim and slice
- 1/2 cup green peas
- 6 garlic cloves, chopped
- 1 tablespoon vegetable oil (the recipe says 2 tblsp)
- 2 tablespoons sesame oil (the recipe says 4 tblsp)
- 1 small green chili, deseeded and chopped
- 3 tablespoons oyster sauce
- 175 g bean sprouts
- 1 tablespoon light soya sauce
- 1 tablespoon caster sugar
- 1 lime, juice of
- salt
- pepper
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