Italian Grissini
Explore the flavors of Italy with these homemade Grissini sticks—just 10 minutes to prep and bake! Perfect for any meal or snack.
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Cooking tools:
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Pastry brush
- Measuring cup
- Measuring spoon
- Spoon
- Whisk
- Oven mitt
- Cooling rack
Ingredients
- 1 cup almond flour
- 1 cup tapioca flour
- 1/4 cup flax seed flour
- 2 eggs (medium size)
- 3 tbsp olive oil (EVO)
- 1/2 tsp baking powder
- 1/2 tsp pink salt
- 3 gloves garlic (minced)
- 1 tsp oregano
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