Leah’s Challah - Kosher.com

Name: Leah’s Challah - Kosher.com
Ingredients: 3 and 1/2 cups 110-degree water; 2 tablespoons Gefen Yeast; 5-pound bag flour plus additional 1 tablespoon, divided; 1 and 1/2 cups sugar plus 1 additional tablespoon, divided; 6 eggs plus additional for egg wash; 1 cup oil; sesame seeds, for topping

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I hope you enjoy the special satisfaction and spiritual elevation in the mitzvah of taking challah. WATCH this recipe in a step-by-step video at ww

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.

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