Rice Dressing - Cajun Country Rice

Ingredients

• 1 lb lean ground beef
• 1 lb ground pork
• 5 cups Cajun Country Rice, (cooked)
• 2 heaping tbsp prepared dark roux
• 2 cups beef stock
• 1 can beef consume
• 2 tbsp beef base
• 2 cups water
• 2 tbsp Kitchen Bouquet browning sauce
• 2 tbsp Worcestershire sauce
• 1 cup bell peppers, (chopped)
• 2 cups onions, (chopped)
• salt, pepper and Cajun seasoning to taste
• 2 tbsp garlic, (minced)
• 1/2 cup green onions, (chopped)
• 1 tbsp parsley, (chopped)
• Tabasco, (optional)