Speedy spaghetti with clams recipe | Good Food
This simple Italian pasta dish uses jars of clams in tomato sauce – a great time-saver. From BBC Good Food
Ingredients
- 175g spaghetti
- 2 x 130g jars clams in tomato sauce
- splash of wine whatever you have
- 1 garlic clove finely crushed
- handful parsley
- freshly grated parmesan to serve (optional)
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