Lively Cajun Butter with Spice - Chef Melt

Ingredients

• 113 g butter, unsalted and softened
• 1 tbsp coarse Dijon mustard
• 1 tbsp Cajun spice mix
• 1 tbsp chopped parsley, fresh
• 1 tbsp chopped chives, fresh
• 2 tsp minced garlic
• 2 tsp fresh thyme
• 2 tsp hot sauce of choice
• 1 tsp lemon juice, freshly squeezed
• ½ tsp paprika powder
• ¼ tsp kosher salt
• ⅛ tsp black pepper
• ⅛ tsp chili powder (cayenne)
• ⅛ tsp crushed red pepper