Bill Nicholson's Famous Donut Bread Pudding | Paula Deen
Cube up a mess of donuts –– the famous kind or not –– and make an even more decadent dessert with them!
Ingredients
- 1 pinch salt
- 1 (9 oz) box raisins
- 2 beaten eggs
- 2 4.5-oz cans undrained fruit cocktail
- 1 14-oz can not evaporated sweetened condensed milk
- 2 dozen donuts
- 1 teaspoon (up to 2 teaspoons) cinnamon
- 1 stick Butter
- 1 lb confectioner's sugar
- to taste rum
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