Egg-free & Dairy-free Yorkshire puddings | Whole Food Earth®

Name: Egg-free & Dairy-free Yorkshire puddings | Whole Food Earth®
Total time: 40 min
Ingredients: flour 450 g; 1 tsp baking soda; 600ml unsweetened soya milk; warm water 200 ml; vegetable oil - 16 tsp (1 for each muffin tin hole); pinch of salt

wholefoodearth.com

Learn how to make this popular Sunday roast side dish without eggs and dairy! This recipe makes 16 but it's easy to divide the ingredients when you need...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wholefoodearth.com.

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