Radicchio Steaks and ‘Tatoes – Alberta Co-op
Easy oven-baked veggies drizzled with olive oil, seasoned with garlic salt and pepper—just 12 minutes in the oven!
Ingredients
- 1 Head Radicchio Cabbage
- 3 Large Red Potatoes
- 2 Tablespoons olive oil (even coat on pan, drizzle on veggies)
- 1-2 Teaspoons garlic salt (to taste)
- 1-2 Teaspoons pepper (to taste)
- 2 Tablespoons maple syrup
- 2 Tablespoons Balsamic Vinegar
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