Bay Winds® Shrimp and Grits

Ingredients

• 2 cups West Creek® grits
• 4 cups water
• 3 tbsp Nature's Best Dairy® Butter, Unsalted
• 1 cup Roma® cheddar cheese shredded
• 1/8 tsp Magellan® sea salt
• 1/8 tsp Magellan® Black Pepper, ground
• 1 lb Bay Winds® Shrimp, White 16-20 Count, peeled and deveined
• 1 1/2 tbsp Roma® Oil, Olive
• 1/4 cup Magellan® Cajun seasoning
• 2 cups beer, amber
• 2 tbsp Nature's Best Dairy® Butter, Unsalted