Julie’s Christmas Recipe I Cheese Crackers with Hot Spinach and Artichoke Dips – Julie's
Explore Julie's delicious Cheese Crackers infused with Hot Spinach and Artichoke Dips for a festive twist this Christmas.
Ingredients
- 5 tbsp. butter
- 4 tbsp. garlic, minced
- 1 bag spinach
- Salt and pepper, to taste
- 2 cans of artichoke hearts, rinsed and cut
- 1 1/2 cup whole milk (add more if needed)
- 1 cup grated parmesan
- 1/4 tsp. Chilli powder
- 34g (2x Convi Pack) Lemond Cheddar Cheese
- 28g (1x Convi pack) Julie’s Peanut Butter sandwich
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