Meatball Tostadas | Linda's Best Recipes

Meatball Tostadas | Linda's Best Recipes

lindasbestrecipes.com

Meatball Tostadas is a super simple recipe that uses precooked meatballs in place of ground beef on crisp shells for a twist on the classic recipe.

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Ingredients

  • tostada shells: 6 to 8
  • dehydrated refried beans: 1 (1.25 ounce) package
  • frozen meatballs, thawed: 24
  • coleslaw mix: 2 cups
  • sour cream: 1/4 cup
  • mayonnaise: 3 tablespoons
  • grated Pepper Jack cheese: 1-1/2 cups
  • chopped avocados: 1 or 2

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