Italian Sausage Skillet - Food Service

Ingredients

• 2 Tbsp. olive oil
• 1 lb. bulk Italian sausage, hot or sweet
• 1 medium onion, chopped
• 1 garlic clove, sliced
• 1 medium zucchini, chopped
• 1 medium yellow squash, chopped
• 1 medium red pepper, chopped
• 1 can diced tomatoes, drained
• Salt and pepper, to taste
• Crushed red pepper, (optional)
• Grated parmesan (optional)
• 1 box pasta (optional), cook according to package directions
• 1 Egg – sunny side up (optional – for Brunch)