Recipe: Gingerbread pear crumble
Oats, pears and gingerbread combine to make this yummy crumble.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cooking spray
- Cutting board
- Chef's knife
- Peeler
- Spoon
Ingredients
- 1 cup rolled oats
- 1 cup whole wheat pastry flour (you can also use a gluten-free baking mix)
- 1/4 cup agave nectar
- 2 tbsp molasses
- 1 1/2 tsp ground ginger
- 1 tsp cinnamon
- 1/4 tsp allspice
- 1/4 tsp nutmeg
- 1/8 tsp ground cloves
- 5 cups chopped pears (peeled if not organic)
- 2 tbsp agave nectar (optional)
- Pinch salt (optional)
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