Beef stew - Italian recipes by GialloZafferano

Beef stew - Italian recipes by GialloZafferano

www.giallozafferano.com

Beef stew is a homemade main course that requires long cooking: discover the recipe to obtain tender and flavorful pieces of meat!

Keywords

  • recipes
  • recipe
  • italian cuisine
  • how to cook
  • Beef stew
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Ingredients

  • Pork (priest's hat cut) 2.2 lbs
  • Meat broth 4 ¼ cups
  • Onions 1
  • Carrots 1
  • Celery 1 rib
  • Red wine 1 glass
  • Type 00 flour ¼ cup
  • Rosemary 1 sprig
  • Thyme 1 sprig
  • Sage 3 leaves
  • Butter 2 tbsp
  • Extra virgin olive oil 4 spoonfuls
  • Salt to taste
  • Black pepper to taste

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