Cider Bourbon Glazed Roast Turkey - Anolon Cookware

Ingredients

• 12-14 pound turkey , thawed
• 1 1/2 teaspoon salt
• 3/4 teaspoon ground black pepper
• 4 Golden Delicious apples, cored, cut into 8 wedges each
• 3 medium red onions, cut through the root, cut into 8 wedges
• 4 tablespoons unsalted butter, softened
• 3 carrots, halved lengthwise, cut into 1 1/2-inch piecer
• 3 celery stalks, cut into 1 1/2-inch pieces
• 4 cups apple cider
• 1 cup low sodium chicken broth
• 1/2 cup bourbon
• 3 tablespoons brown sugar
• 2 tablespoons cider vinegar
• 1 cinnamon stick