Extra-crisp Fried Chicken Recipe - American Classic

Ingredients

• 4 lb (1.81 kg) chicken cut into pieces
• 1 cup all-purpose flour
• 0.5 cup whole wheat flour
• 1 tbsp salt
• 0.5 tsp cayenne pepper
• 1 tsp freshly grated nutmeg
• 1 tsp ground ginger
• 0.25 cup peanut oil
• 1 bunch parsley , rinsed and dried, for garnish