Plum Traybake Cake with Sticky Plum Glaze Recipe | Rustle Up
A simple and delicious sponge traybake cake that features ripe plums and a sticky plum glaze. Perfect for any gathering or a sweet treat on a cool evening.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 200 g Butter
- 200 g Caster sugar
- 4 Large eggs
- 200 g Self-raising flour
- 1 tsp Vanilla extract
- 12 Rips plums
- 4 tbsp Sugar
- 2 tbsp Water
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