Fabulous Fall Salad
Enjoy a flavorful Fabulous Fall Salad with baby greens, romaine, cherries, figs, and gorgonzola, dressed with Sparrow Lane vinegars and walnuts. Perfect for autumn!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sparrowlane.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Measuring cup
- Pepper mill
Ingredients
- 3 c Baby Greens
- 3 c Romaine Lettuce
- ¾ c dried Bing Cherries (can substitute cranberries or craisins)
- ¾ c sliced dried Figs (optional)
- 1 medium Apple & Pear cubed into ½ inch pieces
- ¾ c glazed Walnuts or Almonds
- 4 oz of gorgonzola or blue cheese
- salt
- pepper
- ½ cup Sparrow Lane Golden Balsamic Vinegar
- ¼ cup Sparrow Lane Walnut Champagne Vinegar
- ¼ cup Sparrow Lane Extra Virgin Olive Oil
More Like This
Fabulous Fall Salad
classicwinevinegar.com
Sparrow Lane Spring Salad
classicwinevinegar.com
Sparrow Lane Spring Salad
sparrowlane.com
Fall Quinoa Salad – Foodland Super Market
foodland.com
Fennel, Orange and Arugula Salad
sparrowlane.com
Fall Salad: Baby Greens With Pomegranate + Champagne Vinaigrette | Foodtalk
foodtalkdaily.com
Autumn Pear Salad
sparrowlane.com
Autumn Harvest Salad with Balsamic Vinaigrette
nourishingmeals.com