Individual beef pies recipe
These individual beef pies may take a while to prepare, but the succulent meat and perfect pastry are well worth the effort.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.deliciousmagazine.co.uk.
Cooking tools:
- Pudding basin
- Rolling pin
- Sifter
- Pastry brush
- Oven
- Stove
- Saucepan
- Skillet
- Mixing bowl
- Wooden spoon
- Slotted spoon
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen scale
- Refrigerator
- Plastic wrap
- Aluminum foil
Ingredients
- 2 tbsp olive oil, plus extra for greasing
- 2 onions, finely chopped
- 3 garlic cloves, finely chopped
- 800g stewing/braising steak
- 2 tbsp flour, seasoned with salt and pepper
- 3 sprigs of fresh thyme
- 1 fresh bay leaf
- 350ml dark ale
- 250ml beef stock
- 2 tsp English mustard
- 2 tbsp Worcestershire sauce
- 80g butter, cut into small pieces
- 80g lard, cut into small pieces
- 450g plain flour
- 1 tsp salt
- 2 large free-range eggs, beaten, plus 1 for glazing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Individual beef pies Recipe | Samsung Food App
app.samsungfood.com
Individual Beef Pot Pies | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Individual Beef Pot Pies | Recipe | Simply Beef & Lamb
simplybeefandlamb.co.uk
Braised beef pies
eggcellentrecipes.com
Beef pie
mummypages.ie
Individual Christmas Pies
shicocooks.com
Beef pie | MummyPages.uk
mummypages.co.uk
Beef & Curry Pie Recipe - (4.5/5)
keyingredient.com