Asian Szechuan Noodles with Chili Oil - RecipeBox AI

Ingredients

• 12 oz thin wheat noodles
• 2 tablespoons vegetable oil
• 4 cloves garlic (minced)
• 1 tablespoon ginger (grated)
• 1 tablespoon soy sauce
• 1 tablespoon rice vinegar
• 1 teaspoon sugar
• 2 tablespoons Szechuan peppercorns (crushed)
• 1 cup scallions (sliced)
• 1/2 cup roasted peanuts (chopped)
• 1 cup fresh cilantro (chopped)
• 1/2 cup vegetable oil
• 3 tablespoons red chili flakes
• 1 tablespoon paprika