Easy Instant Pot Potato Salad

Easy Instant Pot Potato Salad

www.tasteofhome.com

This Instant Pot potato salad is quick and easy to make—the hard part is waiting an hour for it to chill before you can eat it!

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View full recipe on www.tasteofhome.com

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Ingredients

  • 3 pounds Yukon Gold potatoes, cubed (about 7 cups)
  • 1 cup water
  • 3 large eggs
  • 1 cup mayonnaise
  • 2 tablespoons yellow mustard
  • 2 tablespoons dill pickle juice
  • 1 tablespoon white vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • 1 cup chopped celery
  • 1/2 cup finely chopped red onion
  • 1/4 cup chopped dill pickle
  • 2 tablespoons snipped fresh dill

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