How to Make Simmered Beef Phở: Comforting & Delicious

How to Make Simmered Beef Phở: Comforting & Delicious

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Craving a cozy meal? Join me in making simmered beef phở with aromatic broth and tender beef. It's my family's favorite for comfort food!

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Ingredients

  • 2 lbs (900 g) beef bones (marrow bones or oxtails)
  • 1 lb (450 g) beef brisket, sliced thinly
  • 1 large onion, halved
  • 4-inch piece of ginger, halved
  • 5 star anise pods
  • 1 tablespoon whole cloves
  • 1 cinnamon stick
  • 1 tablespoon coriander seeds
  • 1 tablespoon fish sauce
  • 1 tablespoon salt
  • 12 cups (3 liters) water
  • Rice noodles (bánh phở)
  • Fresh cilantro, chopped
  • Green onions, chopped
  • Bean sprouts
  • Lime wedges
  • Thai basil leaves
  • Sriracha sauce (optional)
  • Hoisin sauce (optional)

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