Apple Crumble Tart – Lewis Road Creamery
1. Into the bowl of a food processor, put the flour, icing sugar, salt and butter and pulse until it resembles breadcrumbs. 2. Gradually add the water, a little initially until it starts to come...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lewisroadcreamery.co.nz.
Ingredients
- 250g plain flour
- 125g icing sugar
- ¼ tsp salt
- 180g Lewis Road Creamery Unsalted Butter
- ¼ cup iced water
- 4 large apples, peeled and thinly sliced
- 110g Lewis Road Creamery butter
- 3 tbsp plain flour
- 2 tbsp water
- 1 tbsp lemon juice
- ½ cup brown sugar, tightly packed
- ½ cup muscavado sugar
- 1 tsp ground cinnamon
- ½ tsp mixed spice
- ½ cup plain flour
- ½ cup brown sugar
- ½ cup whole oats
- 80g Lewis Road Creamery Unsalted Butter
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