Miso And Ginger Salmon Skewers | Donna Hay

Miso And Ginger Salmon Skewers | Donna Hay

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

Keywords

  • donna hay
  • cooking
  • recipes
  • food
  • best salmon skewer recipe
  • salmon
  • miso
  • ginger
  • skewer
View full recipe on www.donnahay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.

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Ingredients

  • ¼ cup (55g) white miso paste
  • 2 teaspoons grated ginger
  • 2 cloves garlic, crushed
  • ⅓ cup (80ml) water
  • 800g skinless salmon fillet, pin-boned and cut into 5cm pieces
  • 4 green onions (scallions), cut into 4cm lengths
  • 1 tablespoon sesame oil
  • 1 teaspoon black sesame seeds
  • shichimi togarashi+ and micro (baby) purple basil, for sprinkling
  • ¼ cup (70g) pickled ginger
  • wasabi paste, to serve

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