Nepali Grilled Chicken

Name: Nepali Grilled Chicken
Ingredients: 1 3-1/2 to 4 lb chicken, cut into 12 to 16 pieces, or 3 to 3-1/2 lbs chicken legs and breasts, cut into smaller serving pieces; 1 cup chopped ripe tomatoes or canned tomatoes; 1 ½ tsp ground cumin; 1 ½ tsp ground coriander; 1 tbsp minced ginger; 3 tbsp chopped garlic; 1 tbsp fresh lime juice; 2 tsp salt; ¼ cup vegetable oil

doliska.com

Source: Mangoes & Curry Leaves Region: Nepal Rating: 9/10

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Ingredients

1 3-1/2 to 4 lb chicken, cut into 12 to 16 pieces, or 3 to 3-1/2 lbs chicken legs and breasts, cut into smaller serving pieces
1 cup chopped ripe tomatoes or canned tomatoes
1 ½ tsp ground cumin
1 ½ tsp ground coriander
1 tbsp minced ginger
3 tbsp chopped garlic
1 tbsp fresh lime juice
2 tsp salt
¼ cup vegetable oil