Homemade Duck Broth
Heres how to make homemade duck broth. Enjoy the homemade duck broth from a master chef. Rinse the duck meat with water, put it in a saucepan with cold
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Fine-mesh sieve
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Slotted spoon
- Tongs
- Spoon
Ingredients
- duck legs - 2 pcs.
- carrots - 1 pc.
- onions - 1 onion
- celery - 1 stalk
- bay leaf - 1 leaf
- salt
- black pepper - to taste (optional, can be without it)
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