Homemade Lamb Broth
Heres how to make your own homemade lamb broth, with the help of which the dishes will acquire a completely different and much better taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Stockpot
- Stove
- Slotted spoon
- Fine-mesh sieve
- Airtight container
- Refrigerator
- Freezer
Ingredients
- lamb bones with leftover meat - 11 lb (5 kg)
- bay leaf - 5 pcs.
- black peppercorn - 10 pcs.
- salt - 2 tbsp.
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