Homemade Gnocchi with Sausage and Blistered Tomatoes
This homemade gnocchi recipe is perfect for date night in, or anytime you want a delicious, rich and flavorful meal.
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Ingredients
- 2 Russet potatoes (about 2 pounds)
- 1 1/2 cups flour
- 2 teaspoons kosher salt
- 1 egg (lightly beaten)
- 2 tablespoons avocado oil or olive oil
- 2 Italian sausage links (vegetarian or otherwise, sliced)
- 2 cloves garlic (minced)
- 1 cup cherry tomatoes (halved)
- 1/4 cup white wine
- 4 cups baby spinach
- Juice of 1 lemon
- Fresh grated Parmesan (for serving)
- Sea salt
- fresh ground pepper
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