Potato Recipes | Bombay Spiced Potatoes | Favorite Recipes with Potatoes

Potato Recipes | Bombay Spiced Potatoes | Favorite Recipes with Potatoes

potatogoodness.com

Bombay Spiced Potatoes add bold flavors to a potato side dish by incorporating toasted Indian spices.

View full recipe on potatogoodness.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at potatogoodness.com.

Share this recipe:

Ingredients

  • 1 lb. baby new potatoes, scrubbed
  • 1 teaspoon butter
  • 2 Tablespoons canola oil
  • Few sprigs curry leaves
  • 1 teaspoon ginger, thinly sliced
  • 1 teaspoon coriander seeds
  • 1 teaspoon mustard seeds
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon chili flakes
  • 1/2 teaspoon chili powder
  • 1 teaspoon coriander powder
  • ¼ teaspoon turmeric
  • salt to season
  • A small bunch of coriander leaves, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This