New England Style Baked Haddock Fillets Recipe - (4/5)
New England Style Baked Haddock Fillets. Discover our recipe rated 4/5 by 1 members.
Ingredients
- Ingredients:
- 6 (8 oz) Harris Teeter Fishermans Market fresh haddock fillets
- 1 cup Harris Teeter milk
- 1 tsp lemon juice
- 2 tsp Harris Teeter Worcestershire sauce
- Harris Teeter salt
- Harris Teeter pepper
- 1/2 cup Harris Teeter olive oil
- 2 tsp paprika
- 1/4 lb buttery, flaky crackers, finely crushed
- 1/2 lb Harris Teeter butter, melted
- 1/2 cup white wine
More Like This
New England Baked Haddock Recipe — The Mom 100
themom100.com
New England Plant-Based Baked Haddock – Kitchen Alchemy
blog.modernistpantry.com
Baked Haddock Recipe
keyingredient.com
Recipe: Baked Breaded Haddock
fishfoodies.com
Baked Haddock Recipe: How to Make It
tasteofhome.com
Crispy Haddock Fillets Recipe
keyingredient.com
Baked Haddock with Lime Butter Recipe - (4.1/5)
keyingredient.com
Dinner Recipe - Italian Style Baked Haddock
cfishct.com