Salmon en Croute Recipe: An Easy Restaurant-Quality Dish at Home

Ingredients

• 17 oz boneless salmon
• 9 oz puff pastry dough
• 6 oz cremini mushrooms (sliced)
• 6 oz spinach
• 2 tbsp all-purpose flour
• 1/2 tbsp olive oil
• 1/4 tsp salt
• 1/4 tsp ground pepper
• 1 tsp lemon juice
• 1 tsp lemon zest
• 1 tsp garlic (chopped)
• 1/4 tsp shallots (chopped)
• 1/2 tbsp fresh dill
• 1/2 egg yolk