Chicken Katsu Perfection
Golden, crunchy chicken cutlets paired with fluffy rice and tangy tonkatsu sauce — this beloved Japanese comfort dish brings warmth and joy to every…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grannyzen.com.
Ingredients
- 🍗 2 chicken breasts (500 g / 1.1 lb), butterflied and flattened
- 🧂 Salt and black pepper, to taste
- 🌾 50 g all-purpose flour (1/3 cup / 1.8 oz)
- 🥚 2 eggs, beaten
- 🍞 100 g panko breadcrumbs (1 1/2 cups / 3.5 oz)
- 🛢️ Vegetable oil, for deep frying
- 🍱 Cooked white rice, for serving
- 🍶 Tonkatsu sauce, for dipping
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