Vegan BBQ Pineapple Upside-Down Cake: Recipes by our chefs

Ingredients

• 1 can of pineapple rings
• 1/2 cup of brown sugar
• 1/4 cup of vegan butter
• 1 1/2 cups of all-purpose flour
• 1 cup of sugar
• 1 tsp of baking soda
• 1/2 tsp of salt
• 1 cup of plant-based milk
• 1/3 cup of vegetable oil
• 1 tbsp of apple cider vinegar
• 1 tsp of vanilla extract