Seafood Sausage Paella | Dignity Health

Ingredients

• 2 lbs shrimp, peeled and deveined
• 1 cup white wine
• 2 garlic cloves, minced
• 2 cups low sodium chicken stock (gluten free if needed)
• 2 cups clam juice
• 4 precooked chicken sausages (about 12 oz)
• 1 cup water
• 3/4 cup chopped onion
• 2 cups brown rice
• 1 tsp saffron threads
• Black pepper to taste
• 2 cans (8 1/2 oz each) artichoke hearts, drained
• 1 jar (4 oz) whole pimentos, drained and chopped
• 1 cup cooked peas