Ingredients
- 1 c Minced fresh pineapple
- 3 tb Mam nem (anchovy sauce)
- 2 Garlic cloves, crushed
- 1 Fresh red chili pepper, seeded
- 1 tb Sugar
- 3 tb Fresh lemon juice
- 1 1/2 ts Rice vinegar or distilled white vinegar
- 3 tb Nuoc mam (Vietnamese fish sauce)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
