Commercial Chocolate Forest Cheesecake | HERSHEY Foodservice

Ingredients

• 3⁄4 tsp. almond extract
• <u>CHOCOLATE CRUMB CRUST</u>
• 4 oz. salted butter, melted
• 10 oz. vanilla wafer crumbs
• 2-2⁄3 oz. powdered sugar
• 2-1⁄3 oz. HERSHEY'S Cocoa, Natural (Item# 63525)
• 4-1⁄2 oz. HERSHEY'S Mini Semi-Sweet Chocolate Chips, 4000 ct. (Item# 61225)
• <u>CHEESECAKE FILLING</u>
• 6 oz. salted butter
• 5-1⁄4 oz. HERSHEY'S Cocoa, Natural (Item# 63525)
• 4 lbs. 8 oz. cream cheese, softened
• 32 fl. oz. sweetened condensed milk (not evaporated milk)
• 16 oz. eggs
• 1 oz. vanilla extract
• <u>CHOCOLATE TOPPING</u>
• 1 lb. 2 oz. HERSHEY'S Mini Semi-Sweet Chocolate Chips, 4000 ct. (Item# 61225)
• 12 fl. oz. heavy cream
• <u>CHERRY PIE TOPPING</u>
• 2 lbs. 10 oz. cherry pie filling