Curried Butternut Squash & Apple Soup - Crock Pot Recipe

Name: Curried Butternut Squash & Apple Soup - Crock Pot Recipe
Total time: 386 min
Ingredients: 2 tablespoons unsalted butter; 2 cups onions, chopped; 1/2 cup celery, thinly sliced; 1 tablespoon curry powder; 1/2 teaspoon ginger; 3 lbs butternut squash, peeled, seeded, and cut into 1 inch cubes (weigh after peeling & seeding); 1 lb apple, peeled, cored &, cut into wedges; 1/4 cup white rice; 6 cups chicken stock; 1 teaspoon kosher salt; 1/2 teaspoon fresh ground pepper

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A Cuisinart slow cooker recipe. Use vegetable stock instead of chicken stock for a vegetarian alternative.

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Ingredients

2 tablespoons unsalted butter
2 cups onions, chopped
1/2 cup celery, thinly sliced
1 tablespoon curry powder
1/2 teaspoon ginger
3 lbs butternut squash, peeled, seeded, and cut into 1 inch cubes (weigh after peeling & seeding)
1 lb apple, peeled, cored &, cut into wedges
1/4 cup white rice
6 cups chicken stock
1 teaspoon kosher salt
1/2 teaspoon fresh ground pepper