Sourdough Olive Bread Recipe - Food.com
Found this on Sourdoughhome.com The original recipe didn't include yeast but since my sourdough starter is young, I added the yeast. DH said it's a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 7 ounces water
- 5 ounces sourdough starter
- 1 teaspoon yeast
- 3 cups bread flour
- 1 1/2 teaspoons kosher salt
- 1/2-3/4 cup kalamata olive, chopped
- 1 teaspoon chili flakes
- 1 tablespoon fresh rosemary, chopped
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