Meat Lover's Veggie Burger
Preheat oven to 350º. Tear shiitakes into medium pieces and place on medium baking sheet with sliced onions. Toss with 1 tablespoon olive oil and season with salt and pepper. Roast until tender and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Food processor
- Cast iron skillet
- Fine-mesh sieve
- Microplane
- Oven
- Baking sheet
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Measuring spoon
Ingredients
- 3 oz. shiitake mushrooms, cleaned, stems in tact -
- 1 medium onion, sliced thick -
- 1 tbsp. extra virgin olive oil, plus more for cooking -
- Kosher salt -
- Freshly ground black pepper -
- 1/2 c. black lentils -
- 1/3 c. red quinoa -
- 6 dried porcini mushrooms -
- 1 tsp. low sodium soy sauce -
- 1 egg white, beaten -
- slices Swiss cheese, optional -
- 1/4 c. mayonnaise -
- 1/4 c. dijon mustard -
- 1 garlic clove, grated -
- Potato buns -
- Sliced pickles -
- Butter lettuce -
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