Gressins à la roquette et au parmesan - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 30 g de parmesan
- 15 g de roquette
- 10 g de levure boulangère fraîche
- 200 g de farine de blé
- 600 g d'eau
- 5 pincées de sel
- 15 g d'huile d'olive
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