Chicken satay - Cook with Princess

Ingredients

• 250 ml coconut milk
• 200 gr peanut butter
• 50 ml soy sauce (for the peanut sauce)
• 30 ml ketjap manis
• 500 gr chicken breast
• 1 stem of lemongrass
• 2 centimeters ginger
• 2 cloves of garlic
• Grater of 1 lemon
• 2 tbsp lemon juice
• 1,5 tbsp dark brown sugar
• 0,5 tbsp sambal
• 3 tbsp soy sauce
• 1 tbsp sesame oil